— BRUSCHETTE & PANE —
Traditional recipes, best ingredients
ITALIAN FOCACCIA
Sea salt, olive oil and rosemary
£5.50
GARLIC PIZZA WITH CHEESE
Pizza base with garlic, butter, and Italian cheese
£6.00
GARLIC PIZZA PLAIN (v)
Pizza base with garlic and olive oil with sea salt ( sale marino Italiano )
£5.00
GARLIC PIZZA WITH TOMATO
Pizza base with garlic, butter, tomato sauce
£5.55
GARLIC PIZZA WITH TOMATO & CHEESE
pizza base
£6.50
CIABATTA BREAD & 0LIVE
£4.50
BRUSCHETTA FUNGHI AL TARTUFFO
Toasted italian bread with marinated mushrooms with garlic, truffle oil and shaved parmesan
£5.95
BRUSCHETTA ROMANA
Toasted italian bread with chopped tomatoes, Oregano glaze, garlic and olive oil
£5,50
BRUSCHETTA ALLE OLIVE
Toasted Italian bread with chopped olives, mushrooms and mix peppers + Oregano, garlic, olive oil
£5,80
BRUSCHETTA SALAMI
Toasted Italian bread, salami, melted mozzarella cheese, oregano .olive oil
£6,00
COCKTAIL DI GAMBERETTI
Tender Norwegian prawns, crispy romaine lettuce with Marie Rose sauce, garnished with a prawn crevette
£6,50
FUNGHI ALLA CREMA (V)
Fresh button mushroom baked in garlic butter, cream and cheese
£6,00
MUSSELES
With garlic tomato sauce OR cream and garlic
£7.90
PRAWNS PICCANTE
Tiger Prawns In Provincial Sauce Spicy
£8.60
INSALATA CAPRESE (V)
Fresh tomato, fresh mozzarella, basil with olive oil
£6,50
CALAMARI FRITTI
Deep fried squid served with home-made tartare sauce
£6,90
GOAT CHEESE
Grilled goat cheese served with cranberry sauce, crusty baguette and balsamic glaze
£6,40