— BRUSCHETTE & PANE —

Traditional recipes, best ingredients

ITALIAN FOCACCIA 

Sea salt, olive oil and rosemary 

£5.50

GARLIC PIZZA WITH CHEESE 

Pizza base with garlic, butter, and Italian cheese

£6.00

GARLIC PIZZA PLAIN (v)

Pizza base with garlic and olive oil with sea salt ( sale marino Italiano )

£5.00

GARLIC PIZZA WITH TOMATO

Pizza base with garlic, butter, tomato sauce 

£5.55

GARLIC PIZZA WITH TOMATO & CHEESE

pizza base 

£6.50

CIABATTA BREAD & 0LIVE


£4.50

BRUSCHETTA FUNGHI AL TARTUFFO

Toasted italian bread with marinated mushrooms with  garlic, truffle oil and shaved parmesan 

£5.95

BRUSCHETTA ROMANA

Toasted italian bread with chopped tomatoes, Oregano glaze, garlic and olive oil

£5,50

BRUSCHETTA ALLE OLIVE 

Toasted Italian bread with chopped olives, mushrooms and mix peppers + Oregano, garlic, olive oil

£5,80

BRUSCHETTA SALAMI

Toasted Italian bread, salami, melted mozzarella cheese, oregano .olive oil

£6,00

COCKTAIL DI GAMBERETTI

Tender Norwegian prawns, crispy romaine lettuce with Marie Rose sauce, garnished with a prawn crevette

£6,50

FUNGHI ALLA CREMA (V)

Fresh button mushroom baked in garlic butter, cream and cheese 

£6,00

MUSSELES 

With garlic tomato sauce OR cream and garlic 

£7.90

PRAWNS PICCANTE

Tiger Prawns In Provincial Sauce Spicy 

£8.60

INSALATA CAPRESE (V)

Fresh tomato, fresh mozzarella, basil with olive oil 

£6,50

CALAMARI FRITTI

Deep fried squid served with home-made tartare sauce

£6,90

GOAT CHEESE 

Grilled goat cheese served with cranberry sauce, crusty baguette and balsamic glaze  

£6,40